Based on the traditional way of making cider
Through this new sensory and dynamic experience, you will feel the smell of the apples, before manually crushing them with the rammers. You will practice the musical rhythms of the Kirikoketa. After pressing the apple, you will taste its juice.
More information on the phones 943 72 29 78 and 943 72 51 07 or at igartubeiti@gipuzkoa.eus.
